Traditional German Mulled Wine
Also known as Glühwein, vin chaud, gløgg, vino caliente… needless to say, this sweet, spicy Christmas beverage is widely popular across the whole globe!
- 1 bottle Red Wine we prefer round an fruity wine, like merlot
- 1 Orange
- 2 Cinnamon Sticks
- 6 Cloves
- 4 Star Anise
- 2 tbsp Cane Sugar
- 2 tbsp Honey
Slice orange into wheels
Add all ingredients into a pot on medium heat, let ingredients get warm, but not boiling (alcohol evaporates at 172º)
Once wine is warm, turn heat to low for 1-2 hours (the longer, the better!)
Serve hot and enjoy!